St. Francis Sonoma Buttery Chardonnay
- Calculated at Checkout
- United States
Wine Tasting Notes
St. Francis Sonoma Buttery Chardonnay is rich and creamy on the palate, displaying intense aromatics of preserved lemon, baked apples, baking spices and vanilla.
Pairs well with poultry or rich seafood dishes, like lobster. Also great as a complement to cheese or paired with creamy, buttery sauces.